Home Food Production Machines What items should be indicated on the label on the package of prepackaged food?

What items should be indicated on the label on the package of prepackaged food?

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prepackaged food refers to the food that is prepackaged quantitatively or made in packaging materials and containers. Unlike bulk food, it is not easy for people to distinguish its variety, color, image, smell, etc. it is impossible for people to intuitively distinguish this kind of food and feel the quality of food. Food operators and consumers can only indirectly distinguish the advantages and disadvantages of food through food packaging. Therefore, the food safety law requires that the package of prepackaged food should have a label indicating the relevant information of the food, so as to ensure the right to know of food operators and consumers. Specifically, food producers shall truthfully indicate the following items on the label of prepackaged food in accordance with Article 42 of the food safety law: (1) name, specification, net content and production date; (2) List of ingredients or ingredients; (3) Name, address and contact information of the producer; (4) Shelf life; (5) Product standard code; (6) Storage conditions; (7) The general name of the food additive used in the national standard; (8) Production license number; (9) Other matters that must be indicated by laws, regulations or food safety standards. This is conducive to the identification, purchase and supervision of food operators and consumers.

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